Almond Milk Green Tea Cakes topped with Coconut Milk Buttercream Frosting
Coffee and Baileys Cakes topped with Mascarpone Cheese
Pumpkin Cakes topped with Cream Cheese Frosting and Cinnamon
Chocolate Oreo Cakes topped with Cookies and Cream Frosting
Devils Food Cakes topped with Chocolate Mousse and Chocolate Sprinkles
Granny Smith Apple Cakes topped with Cinnamon Whipped Cream and Caramel
Strawberry Cake topped with Whipped Cream and Fresh Strawberry
Carrot and Pineapple Cake topped with Cream Cheese Frosting and Walnuts
Banana Cake topped with Vanilla Frosting, Chocolate, Caramel, Sprinkles and a Cherry
Chocolate Chipotle Cake with Maple Frosting and Candied Bacon
Walnut and Spice Cake with Maple Frosting Candied Walnuts
A blend of Pineapples, Bananas, and Apple Cake topped with Cream Cheese Frosting and Coconut White Chocolate
Coconut and White Chocolate Cake with Coconut Cream Cheese Frosting
Chocolate Cake with Burnt Marshmallow Frosting
Banana, Coconut and Raisin Bread Pudding served with Caramel Rum Sauce.
Cinnamon Rolls soaked in Custard and Fresh Apples and served with Caramel Sauce.
Cinnamon Rolls soaked in Custard and Bananas and served with Caramel Sauce.
Croissants soaked in Pumpkin Custard and served with Caramel Sauce.
Croissants soaked in Chocolate Custard and served with Caramel Pecan Sauce.
Almond Shortbread Cookies and Whipped Cream
Apples in Maple Syrup and topped with Oat and Walnut Crumble Blueberry Crisp-Blueberries topped with Brown Sugar and Oat Crumble.
Blackberries, Raspberries and Blueberries Sunkin’ into Oats and Brown Sugar Crumble.
Vanilla Cake with Layers of Whipped Cream and Fresh Strawberries.
Chocolate Cake iced with Chocolate Mousse and Chocolate Jimmies.
Graham Cracker Cake with Chocolate Ganache and Marshmallow Fluff
Chocolate Cake, Caramel Sauce and Chocolate Ganache with Pecans.
Banana Cake with Strawberries, Bananas, Chocolate Sauce and Sprinkles and Whipped Cream.
Buttermilk Cake with Chocolate Ganache and Baileys Buttercream Icing.
Graham Cracker Crust with Vanilla Cheesecake and served with Mixed Berry Sauce.
Chocolate and Peanut Butter Cheesecake topped with Hot Fudge and Reese’s Peanut Buttercup Pieces.
Chocolate Cookie Crusted Dark Chocolate Cheesecake topped with Chocolate Ganache.
Graham Cracker Crusted Butterscotch Cheesecake topped with Chocolate Toffee Bits.
Walnut and Oat Crusted Apple Cheesecake topped with Cinnamon and Sugar Sautéed Apple Slices.
Brownie Base with Peanut Butter Cream Cheese mixed with Fudge Sauce and Reese’s Pieces Crumbles.
Cream Cheese topped with Key Lime Custard and Garnished with Lime and Whipped Cream.
Apple and Caramel Filling topped with Walnut Streusel.
Coconut Crust with Bananas and Custard topped with Whipped Cream and Banana Slices.
Strawberries and Jell-o topped with Whipped Cream and Fresh Strawberries.
Chocolate, Coconut and Pecan flling topped with Whipped Cream.
(Open Saturdays During Market)