Product Categories Catering Menu

Sweet Tooth Platter

chocolate covered strawberries

Chocolate Covered Strawberries, Lemon Bars, Mini Butterscotch Cheesecakes, Baby Fruit Tarts and Buttermilk Brownies.

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Brownie Bites

Buttermilk, Nutella, White Chocolate Raspberry, Red Velvet and Mississippi Mud.

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Baby Cupcakes

Chocolate Marshmallow, Maple Walnut, Oreo, Chocolate Chipotle Bacon and Strawberry.

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Dessert Dip Platter

Choose a Dip: Chocolate Caramel Cheesecake, Piña Colada, Mexican Chocolate Sauce, Almond Joy, White Chocolate Marshmallow or Triple Berry Fruit. Dip is accompanied with Pineapple Chunks, Strawberries, Sliced Apples, Banana Slices, Graham Crackers and Homemade Cinnamon Sugar Donut Holes.

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Chocolate Fountain

A Fountain of Chocolate surrounded by Chocolate Chip Cream Puffs, Fresh Strawberries, Cinnamon Sugar Donut Holes, Rice Krispy Balls, Banana Slices and Brownie Bites.

Minimum 50 people

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Pricing

SMALL feeds 10-15 | MEDIUM feeds 15-20 | LARGE feeds 20-25

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Fresh Fruit Platter

platter of fresh fruit

Fresh sliced Cantaloupe and Pineapple with Grape Clusters, Strawberries and Decorated with Hints of Blueberries

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Grapes in Blue Cheese

grapes in blue cheese

Red Seedless Grapes wrapped in Blue and Cream Cheese and Rolled in Nuts; Arranged Beautifully on a Platter and Accompanied with Strawberry Halves and Blueberries.

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Domestic Cheese Platter

Domestic Cheese Platter

Cubes of Cheddar and Swiss with Slices of Smoked Gouda and Pepperjack hosting Wedges of Brie and decorated with Dried Cranberries, Walnuts, Grape Clusters, Strawberries and Accompanied with Crackers.

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Fresh Vegetable Platter

fresh vegetable platter with ranch dip

Fresh Broccoli Florets, Caulifower Florets, Celery Sticks, Baby Carrots, Sliced Cucumber, Red Pepper Slices and our House made Ranch for Dipping.

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Roasted Veggie Platter

Red Peppers, Baby Carrots, Yellow Squash, Asparagus and Mushrooms all roasted and Seasoned with Balsamic Vinaigrette.

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Antipasto Platter

Sliced Salami, Marinated Eggplant, Marinated Artichokes, Asparagus Spears, Roasted Red Peppers, Pepperoncini’s, Assorted Olives, Prosciutto and Mozzarella Balls.

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Mediterranean Platter

Pears, Cantaloupe, Grapes, English Cucumbers, Baby Carrots, Salami, Smoked Gouda Bites, Brie topped with Fig Jam, Goat Cheese, Stuffed Bacon Wrapped Dates, Roasted Garlic Hummus, Feta cheese, Sliced Baguettes, Crackers and Pita Bread.

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