Easter Dinner Menu 2025
Choose an Entreé:
Rosemary Garlic Pork Roast (GF, DF) with a Sauce on the side which contains Flour and Butter
Dr. Pepper Glazed Ham (GF, DF)
Vegetarian Parmesan Spinach Gnocchi (Vegetarian)
Choose a Starch:
Smoked Gouda Scalloped Potatoes (GF)
Hash Brown Casserole
Garlic & Herb Roasted Potato Medley (GF, DF)
Choose a Vegetable:
Roasted Balsamic Veggies- Zucchini, Squash, Peppers, Carrots (GF, DF)
Broccoli and Cauliflower Mix (GF, DF)
Rosemary & Garlic Roasted Carrots (GF, DF)
Choose a Dessert:
Hummingbird Bundt Cake
Lemon Meringue Cheesecake
GF/DF Coconut Cream Pie
All Dinners are Served With:
Mixed Greens and Sweet Basil Vinaigrette Dressing and Armenian Easter Bread (GF or Vegan Bread upon Request)
$26.00 per person
These dinners are fully cooked and just need to be reheated at your leisure. All orders must be placed by noon on Wednesday, April 16th. All orders must be picked up on Saturday, April 19th between 10am and 1pm. Delivery is available for $10.00.
To place an order you may call us at 217-344-9015 or email your order to info@piatocafe.com.
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