Easter Dinner Menu 2026

Call to Order

Email your Order

Choose an Entreé:

Ranch Pork Loin (GF, DF)

Apple Spiced Glazed Ham (GF, DF)

Risotto Primavera (Vegetarian)

Choose a Starch:

Smoked Gouda Scalloped Potatoes (GF)

Hash Brown Casserole

Garlic & Herb Roasted Potato Medley (GF, DF)

Choose a Vegetable:

Roasted Balsamic Veggies- Zucchini, Squash, Peppers, Carrots (GF, DF)

Broccoli and Cauliflower Mix (GF, DF)

Rosemary & Garlic Roasted Carrots (GF, DF)

Choose a Dessert:

Carrot Cake Bread Pudding

Key Lime Cheesecake

Strawberry Cream Cheese Cobbler

*If you are needing a GF/DF dessert, please contact us

All Dinners are Served With:

Mixed Greens and Sweet Basil Vinaigrette Dressing and Honey Buttermilk Roll

$29.00 per person

These dinners are fully cooked and just need to be reheated at your leisure. All orders must be placed by noon on Wednesday, April 5th. All orders must be picked up on Saturday, April 4th between 10am and 1pm. Delivery is available for $10.00.

To place an order you may call us at 217-344-9015 or email your order to info@piatocafe.com.